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This Sexy Chocolate Mousse is one of Gabriel’s signature sexy desserts. It is amazing and light!  Serve this at a dinner gathering and you’ll be the hit of the party!

Sexy Chocolate Mousse

  • 3 Avocados
  • 12 ounce ( 2 bars) Real chocolate (we use 88% dark Chocolate)
  • a table Spoon each of Agave Syrup and maple syrup ( You can add more if you want it sweeter. You can also use any type of liquid sweetener you prefer)
  • Cap full Vanilla
  • A few pinches of Salt
  • Berries and mint for garnish
  • Coconut whip crème * optional

Melt chocolate on a low heat in a double boiler (or pot with water in it with a glass or stainless steel bowl on top with the chocolate in it). Stir occasionally.

Put avocados, melted chocolate, agave syrup and maple syrup, Vanilla in a food processor or blender and blend it until it is smooth.

Put Chocolate Mousse into serving dishes and chill in fridge until it is set (about 30 – 45 minutes). Garish with berries and enjoy.

Plant Powered Living –  Sexy Chocolate Mousse – Part 1

Plant Powered Living –  Sexy Chocolate Mousse – Part 2

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